Last chance for pheasant

Pheasant shooting season ends on 1st February. Give this tasty lean meat a try. Serving suggestion: You can roast it, casserole it or even make a fabulous curry. If it’s a healthy option you’re after then we also sell venison, rabbit and other game birds....

Haggis in for Burns Night

It’s Burns Night on 25th of January. We have haggis in 1lb and 2lb sizes for you to ceremonially pipe in! Serving suggestion: One of our wonderful customers recommends wrapping your haggis in foil and baking until cooked through. Don’t forget to put plenty...