Description
Choose either baked or uncooked & frozen.
Bake from frozen
Preheat oven to 170c
Place in hot oven on greased baking sheet
Bake for 55 mins
Check and turn after 40 mins.
Check thoroughly cooked
Choose either baked or uncooked & frozen.
Bake from frozen
Preheat oven to 170c
Place in hot oven on greased baking sheet
Bake for 55 mins
Check and turn after 40 mins.
Check thoroughly cooked
Weight | 0.000 kg |
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Ingredients – Sausagemeat (Pork 65%, Rusk (WHEAT Flour (Calcium Carbonate, Iron, Niacin,Thiamin), Salt (contains E535 anticaking agent), Ammonium Bicarbonate (E503ii) (process aid)) Salt, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Stabiliser (E451(i)), Dextrose, Preservative (E221), Spice (Pepper), Flavourings, Antioxidant (E300), Spice Extracts, Colour (E120), Sunflower Oil, Herb Extract, Anticaking Agent (E551)), Pastry (Wheat Flour (with Calcium, Iron, Niacin, Thiamin), margarine [palm & rapeseed oils, water, salt, emulsifier (E471)], water, salt. E471 – mono – and diglycerides, sausagemeat seasoning (Salt, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Stabiliser (E451(i)), Dextrose, Preservative (E221), Spice (Pepper), Flavourings, Antioxidant (E300), Spice Extracts, Colour (E120), Sunflower Oil, Herb Extract, Anticaking Agent (E551))
Contains – GLUTEN, WHEAT, SULPHITESIngredients – Pork, Pastry (Wheat Flour (with Calcium, Iron, Niacin, Thiamin), margarine [palm & rapeseed oils, water, salt, emulsifier (E471)], water, salt. E471 – mono – and diglycerides, sausagemeat seasoning (Salt, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Stabiliser (E451(i)), Dextrose, Preservative (E221), Spice (Pepper), Flavourings, Antioxidant (E300), Spice Extracts, Colour (E120), Sunflower Oil, Herb Extract, Anticaking Agent (E551))